Kansas City Restaurant Week 2021 is here! Kick off the new year by dining at one of Page Communications' favorite restaurants during Restaurant Week January 8-17. A portion of proceeds benefits the Don Bosco Center. Chaz on the PlazaChaz is proud to participate by offering a special, two-course brunch menu for $15, and a three-course dinner menu for $35. The menus, created by Executive Chef Shawn Hartwig, feature classic American dishes with a modern twist. See the restaurant week menu here. Boru Asian EateryBoru Asian Eatery is an Asian influenced, chef-driven restaurant in Kansas City's historic Waldo neighborhood serving KCRW lunch and dinner menus. See the restaurant week menu here.Charleston'sCharleston's is a casual, upbeat restaurant with a modestly priced menu featuring traditional American classics prepared from scratch daily. See the restaurant week menu here. Epic BurgersLocal downtown Kansas City chefs are going rogue with an edgy new ghost kitchen concept, Epic Burgers, serving an in-your-face menu featuring an array of over the top apps, burgers, sandwiches, desserts and more. See its $15 two-course lunch and dinner restaurant week menus here. MetropolitanKCWith approachable cuisine and a modern atmosphere, MetropolitanKC provides a memorable setting for relaxed fine dining in Kansas City. The restaurant is offering two-course lunch and dinner menus for $15 during restaurant week. See the menu here. Pearl TavernPearl Tavern brings fresh, delicious seafood to the Midwest, serving daily fish options alongside classic American fare. See its restaurant week menus here. South of SummitIf you are looking for gourmet tacos, top-notch drinks and a place to catch up with friends, South of Summit is the answer! View its $15 two-course lunch and dinner restaurant week menus here. Summit GrillWhether dining for lunch or dinner or simply relaxing over cocktails with friends, Summit Grill offers a warm, inviting atmosphere. View its restaurant week menus here. Third Street SocialThey're bringing the best to Lee's Summit with chef-driven menus and midwestern heritage that can only spark table talk. View its restaurant week menus here.
